JCIN

White Pillars Restaurant and Lounge

In 2018 White Pillars was voted Best Restaurant, Best Happy Hour, Best Wedding Venue, and Best Chef on the Mississippi Gulf Coast and Best New Restaurant by Mississippi Magazine! Owner and Chef Austin Sumrall was also recently awarded as the winner or “Golden Chef” at the annual Chef’s of the Coast competition, for the second year in a row! We source all of our ingredients from local farms and our menu changes almost everyday with what we get in fresh! You can enjoy Gulf fish, seafood, steak, rabbit, pork and fresh made pasta just to name a few!

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